About Levante Living
Our mission at Levante Living is to provide a supportive and caring experience for our residents, 
families, and team members. For us, this is more than a job; it’s a passion. Together, we create a 
space at each residence where ongoing enrichment helps both residents and team members 
thrive. Levante Living is a rapidly growing retirement living portfolio (24 properties under 
management), primarily in secondary markets with a mix of independent and assisted living 
suites. We believe in living our values to build a culture rooted in respect and teamwork, and we 
remain focused on excellence in team member experience, resident satisfaction, and financial 
performance.
Qualifications
• Experience in retirement living is an asset.
• Culinary designation/diploma (asset) or equivalent experience.
• Current Food Handler certification (or equivalent program).
• Experience in quantity food preparation; knowledge of Canada’s Food Guide and 
therapeutic diets.
• Ability to direct and supervise others; understand oral/written directions.
• Knowledge of HACCP, WHMIS, Occupational Health and Safety, and sanitation standards.
• Must be free of communicable diseases; empathy for seniors